Journal: PLoS ONE
Article Title: The effect of meal frequency in a reduced-energy regimen on the gastrointestinal and appetite hormones in patients with type 2 diabetes: A randomised crossover study
doi: 10.1371/journal.pone.0174820
Figure Lengend Snippet: Data are shown as changes from baseline in response to the regimen of six (A6) and two meals a day (B2). Data are means with 95% CI. Significance of the factor treatment (assessed by 2x2 crossover ANOVA) is indicated by * for p<0.05, ** for p<0.01, *** for p<0.001 and NS for non-significant. a: Δ Weight, n = 54, b: Δ Fasting ghrelin, n = 54, c: Δ Fasting leptin, n = 54, d: Δ Fasting GLP-1, n = 54, e: Δ Fasting PYY, n = 54, f: Δ Fasting GIP, n = 54, g: Δ Fasting PP, n = 54, h: Δ Fasting amylin, n = 54.
Article Snippet: 2x2 cross-over ANOVA (Statistical software Statgraphics Centurion XV version 15.2.06 from Statpoint Technologies, Inc., Herndon, VA, USA) was used for data evaluation.
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